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Goldilocks'

Crema de Fruta Premium Cake

A two-layer vanilla sponge placed in a rectangular white container. The base is lined with butter cream icing and a thick layer of custard and filled with fruit cocktail and crushed peach halves. The second layer is layered with custard and topped with peach slices.

Regular US $16.00 (Large)
Regular US $13.50 (Medium)



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